Beef burger, brie, slow roasted tomatoes & onion marmalade
This organic beef burger with the addition of brie, slow roasted tomatoes & onion marmalade is, well, drool worthy!
Servings 1 person
Calories 916kcal
Ingredients
- 180 g beef patty
- 3 slow roasted tomatoes see link
- 1 handful rocket
- 1 tbsp onion marmalade see link
- 3 slices brie
- 1 tbsp mayo or garlic aioli
- 1 burger bun
Instructions
- Grill the burger for 2 mins each side for a medium burger. Place brie slices on top of burger and allow to melt. If you like it cooked a little more then a further minute each side should be sufficient.
- Place a little garlic aioli or mayo on the bottom bun, top with rocket and place burger on top. Put tomatoes on top of burger and spread onion marmalade on the top burger bun.
- Add beer and DEMOLISH!
Notes
Essential Tools
- sharp knife
- chopping board
- BBQ or grill pan
- tongs
Tips/Tricks
- shop bought onion marmalade is ok to use too but there is nothing better than making your own - in my opinion!
- when melting cheese it's best to add it near the end of the cooking process and either close the lid on your bbq or cover your pan with a lid so that it melts easier
Nutrition
Calories: 916kcal | Carbohydrates: 27g | Protein: 48g | Fat: 65g | Saturated Fat: 28g | Cholesterol: 185mg | Sodium: 1672mg | Potassium: 811mg | Fiber: 1g | Sugar: 6g | Vitamin A: 1030IU | Vitamin C: 6.2mg | Calcium: 284mg | Iron: 5.8mg