• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
AnotherFoodBlogger
  • Home
  • Recipes
    • Breakfast
    • Appetisers
    • Mains
    • Desserts
    • Sauces
    • Snacks & Sides
    • Burgers/Sandwiches
    • Tacos
  • Articles
  • About
  • Contact

Bacon Jalapeno Mac n Cheese

Published: Feb 12, 2019 · Last modified: Feb 12, 2019 by AnotherFoodBlogger

Jump to Recipe Print Recipe

It doesn't come any more comforting than Mac n Cheese!  A load of pasta, a simple yet uber delicious cheese sauce and with the addition of some crispy bacon, jalapeno slices it really doesn't get any better!

Bacon Jalapeno Mac n Cheese

I often get asked about the food we eat at home.  How come I ain't the size of a house!?  People wonder do I cook like this all the time or do we ever eat basic bitch food ever!  The truth is we do eat simple food a lot of the time but I always do my best to put a twist on it.  I love to challenge myself in the kitchen - to come up with something different or out of the ordinary.  Now that we have a toddler and are living in Australia we don't get out to party as much as we did when we lived in NYC.  Our family is back in Ireland so babysitters don't come cheap.  When you tack on about $60-70 in babysitting expenses it becomes quite a luxury to go out.

So, to answer the original question.  Seeing as we can't get out too often I like to try wow the ladyfriend at home.  Cooking is something I find relaxing.  Granted a little less so when the "princess" is shouting at me to play.  But I do my very best to try cook and present it as restaurant quality as I can. So to quote a famous chef - simple food done right!

Mac n Cheese

You have probably just read the above statement and are thinking WTF - it's Mac n Cheese.  This ain't fancy.  True story and I totally hate going to a restaurant and seeing them charge 100's of $$ for Mac n Cheese.  For me I don't need shaved truffles or lobster in it.  Don't get me wrong I like both of those things but when eating my Mac n Cheese I just wanna keep it humble and simple.  Personal preference!

Here in AnotherFoodBloggers house we are all about adding spice to pretty much everything - especially Mrs AnotherFoodBlogger.  Aside from adding jalapeno to the mix there is a little tabasco in the sauce too.  Back to that well stocked pantry I am always piping on about!  So, yep we do eat simply but there is nothing stopping anyone taking things up a notch and I hope that following a few of my tips will help you along the way.

Happy Eating and Happy Cooking Friends!

Bacon Jalapeno Mac n Cheese

Bacon Jalapeno Mac n Cheese

Comfort food done right! 
Print Recipe Pin Recipe Rate Recipe
Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
Course: Comfort Food, Dinner, Snacks
Cuisine: American
Keyword: Mac n Cheese
Servings: 6 people
Calories: 4115kcal
Author: AnotherFoodBlogger

Ingredients

  • 350 g pasta elbows or similar
  • 12 slices cooked bacon chopped
  • 2 - 3 jalapenos sliced

Cheese Sauce

  • 4.5 cups whole milk
  • 4 tbsp flour
  • 100 g butter
  • 3 garlic cloves crushed
  • 200 g red leicester cheese grated
  • 50 g parmesan grated
  • 50 g white cheddar grated
  • 50 g mozzarella grated
  • 10 dashes tabasco
  • 1 pinch salt

Breadcrumbs

  • 40 g panko or other breadcrumbs
  • 1 lemon zested
  • 3 tsp mixed herbs
  • 1 tsp chili flakes

Instructions

Pasta

  • Cook pasta 2 mins less than packet instructions say.  Strain and set aside

Cheese Sauce

  • Add butter, garlic and flour to sauce pan, cook on a medium heat to make a roux *see tips* and cook for a couple mins
  • Gradually add the milk and whisk until it starts to thicken. Turn heat to low.  
  • Once sauce is starting to thicken add tabasco and  grated cheese.  Stirring to combine.  Taste and adjust seasoning accordingly

Mac n Cheese

  • Fry jalapeno in cast iron or other heavy bottom frying pan.  Once cooked remove from heat and add pasta, cheese sauce and bacon.  Stir to combine.
  • Sprinkle with breadcrumbs and  bake in the oven for 30 mins @ 180c place under a grill to crisp up the breadcrumbs *see tips*

Alternative

  • Instead of baking the mac n cheese you can add all the cooked ingredients into the cheese sauce pan and serve.  Sprinkling some toasted breadcrumbs on top.

Notes

 

Essential Tools

  • whisk
  • wooden spoon
  • frying pan
  • cast iron or other heavy bottom pan
  • sauce pan
  • sharp knife
  • chopping board
  • weighing scales/measuring spoons
  • grater/zester

Tips/Tricks

  • the addition of multiple other toppings for mac n cheese is huge - onion, lobster, shrimp, truffle,  ketchup or vegetables!
  • a roux is a thickening agent used to make sauces.  It is made when cooking fat (butter in this case) and flour together.
  • some recipes call for Mac n Cheese to be baked in the oven and other just on a stove top.  Either way works just fine.  The stove top method I find offers a creamier version where the baked one gives you a stringy cheese affect. It's personal and time dictated too! 
 

Nutrition

Calories: 4115kcal | Carbohydrates: 393g | Protein: 218g | Fat: 182g | Saturated Fat: 101g | Cholesterol: 535mg | Sodium: 4924mg | Potassium: 3698mg | Fiber: 23g | Sugar: 72g | Vitamin A: 4180IU | Vitamin C: 12mg | Calcium: 3980mg | Iron: 16.6mg
Tried this recipe?Mention @another_food_blogger or tag #cookinginbrissie!
Previous Post: « Crispy Smashed Potatoes
Next Post: Onion Marmalade »

Reader Interactions

Comments

  1. Bindu Thomas

    February 19, 2019 at 4:50 pm

    This looks so good! This recipe is suitable for my family. Thanks for sharing! ♥

    Reply
  2. Melissa Richards

    February 19, 2019 at 12:43 pm

    It’s such a good idea, adding a little kick to max and cheese! I’ve never tried it before but this recipe is going on my list. pinning it for later!!

    Reply
  3. Sally

    February 17, 2019 at 6:16 pm

    5 stars
    Nothing better than some good quality comfort food at home. Looks delicious!

    Reply
    • AnotherFoodBlogger

      February 17, 2019 at 6:17 pm

      Thanks Sally!! A great go to on a cold rainy night ?

      Reply
  4. Adrianne

    February 17, 2019 at 2:56 pm

    5 stars
    Yum! Good old fashioned comfort food right here Gavin! Cheers

    Reply
    • AnotherFoodBlogger

      February 17, 2019 at 3:17 pm

      Pleasure Adrianne! Can’t beat it sometimes

      Reply
  5. GladysNava

    February 16, 2019 at 1:29 pm

    5 stars
    Mac N cheese is one of my favorites to eat and to cook. And this recipe is suitable for my family. Thanks for sharing! ♥

    Reply
    • AnotherFoodBlogger

      February 16, 2019 at 1:48 pm

      My pleasure!! I hope you enjoy it

      Reply
  6. Binge on Basics

    February 15, 2019 at 8:01 pm

    This looks like a perfect snack option to me and will try it out soon

    Reply
    • AnotherFoodBlogger

      February 15, 2019 at 8:02 pm

      Thanks!!! Send me some snaps ??

      Reply
« Older Comments

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Who is AnotherFoodBlogger

So I am Gavin, ‘another food blogger', and if you’ve got this far you are hopefully as into food as I am!

In a nutshell, AnotherFoodBlogger is about me, my life in the kitchen, my love & passion for food and about how food features in my life. It’s about what I am cooking right now, what and where I have eaten and how those experiences have inspired me...
Read More…

Dont Miss New Recipes

Featured Recipes

cooked fish pie on wooden board

A big old bowl of comfortable.  That's prob the simplest and best way to describe this gourmet fish pie.  It's got the elegance level to be served at a dinner party but you can't beat this, the couch, a glass of wine, and your favourite TV show.  There has been a lot of that lately...

Read More

Pulled pork hash is one of my favourite brekkie dishes.  With Christmas around the corner and it being hot hot hot here in Australia this is the perfect Christmas morning or Boxing Day brekkie/lunch for all the family! Leftover pulled pork Have you ever made pulled pork, eaten some great sandwiches and thought what am...

Read More

beautiful kingfish crudo on a CB2 plate

Definitely one of my fave and EASIEST recipes this week.  Asian kingfish Crudo.  If this doesn't look like something, you would pay $20+ for in a restaurant, then what does?  From start to finish this dish takes about 10-15 minutes.  No cooking time and if you are a fan of raw fish then you are...

Read More

Copyright © 2021 AnotherFoodBlogger.com

  • 9
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok